Friday, June 29, 2012

Something For My Veg-Heads

Made myself a roasted veggie and hummus sandwich tonight.  Came out pretty damn tasty if I do say so myself.  I tossed some zucchini, yellow squash, portabello mushrooms, red onions and asparagus in olive oil, salt, pepper, oregano and marjoram.  Then roasted them for awhile.  Toasted some good Italian bread with a little of my honey/chipotle compound butter and then slathered on a nice layer of homemade chipotle hummus.  Sprinkled a bit of Parmesan cheese over the veg and stuffed my face.

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